ARA Arachidonic Acid Repair Peptides For Immune System Nervous System
Product Details
| Safety: | Dermatologically Tested, Hypoallergenic | Storage: | Store In A Cool, Dry Place Away From Direct Sunlight |
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| Product Name: | Repair Peptides | Type: | Peptide Complex |
| Skin Type: | All Skin Types | Fragrance: | Fragrance-free |
| Function: | Skin Repair And Regeneration | Shelflife: | 24 Months |
| Highlight |
ARA Arachidonic Acid,Immune System Repair Peptides,Nervous System Repair Peptides |
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Product Description
Arachidonic acid, abbreviated as ARA, is an omega-6 polyunsaturated fatty acid, usually found in our food, such as beef, chicken, eggs, or fish. Generally speaking, we can consume 100-200 milligrams of arachidonic acid per day. Arachidonic acid is one of the most active omega-6 chemical fatty acids and plays an important role in the development of the nervous system, the maintenance of immunity, the development of memory/learning ability, the maintenance of bone mineral density, the health of the pancreas, and the health of the cardiovascular system. Arachidonic acid is widely present in terrestrial animal fats such as pig fat and beef fat, but the content is not high, generally less than 1%; it is rarely found in plant fats, only in the oil of moss and fern seeds with a trace amount; it is mainly found in marine fish oil. Studies have found that the content of arachidonic acid in the adrenal phospholipids of terrestrial animals (pigs, cattle) is as high as over 15%. Industrially, ARA is mainly produced by microbial fermentation. It is an important precursor substance for the synthesis of prostaglandins in the human body.
Product Highlights
Arachidonic acid, abbreviated as ARA, is an omega-6 polyunsaturated fatty acid, usually found in our food, such as beef, chicken, eggs, or fish. Generally speaking, we can consume 100-200 milligrams of arachidonic acid per day. Arachidonic acid is one of the most active omega-6 chemical fatty acids ...
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